Some days cry out for a perfect glass of sangria. Sadly, sangria is usually only made by the bucket. I decided to play around with some usual sangria ingredients to see if I could come up with a reasonable facsimile of sangria by the glass. Turns out, I was able to create a white wine sangria that is about perfect for me. There's some flexibility in portion and ingredients, as you'll see. I prefer it with orange and cranberry juice because, honestly, I usually have those on hand. See what you think!
Debra's "by the glass" White Wine Sangria
Mix together in a cocktail shaker with ice:
4 oz pinot grigio
1/2 to 1 oz grand marnier or triple sec
1 to 2 oz orange or peach juice
1 to 2 oz cranberry or pomegranate juice
1/2 oz Rose's lime cordial
Shake well and alter ingredient quantities to taste.
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