Christmas Day Breakfast Yorkies

Thanks to another synchro mom, this recipe joined our Christmas repertoire this year.  She calls it puffy pancake, but it seemed a lot like a breakfast version of yorkshire pudding to us.  It's easy and great!

Breakfast Yorkshire Pudding (aka Puffy Pancake)

2 tbsp sugar
1/4 tsp cinnamon
2-4 tbsp butter
4 eggs
1 c milk
1 c flour

Preheat oven to 425F.

Mix sugar and cinnamon together and set aside.

Place butter in a 9x13 pan and warm in oven until melted.

In the meantime, whisk together eggs, milk and flour.  As soon as butter is out of the oven, pour in egg mixture, sprinkle with cinnamon sugar and return to oven.

Cook for 20-22 minutes until puffed.

Serve on its own, or with maple syrup, fruit and/or whipped cream.